I made this for my friend’s farewell party few days ago, serving it with some rice and fresh green salad.

After one hour of baking, it became really sticky and caramelized.

A simple yet delicious with distinct sesame taste.

Oven Baked Sesame Chicken

• 1 whole chicken (about 1 kg)
• 4 tbsp thick soy sauce
• 4 tbsp oyster sauce
• 2 tbsp honey
• 2 tbsp sesame oil
• salt
• roasted sesame

1. Boil the chicken with water for about 20 min (you can do more if you like). Remove the water.
2. Mix all the ingredients (except sesame and chicken) in a bowl. Mix well.
3. Brush the sauce all over the chicken and marinate for 30-60 min. Keep the remaining sauce for next step.
4. Preheat the oven to 150 C.
5. Bake the chicken for 1 hour. Every 15 min, take the chicken out and brush the chicken with the remaining sauce. repeat the process until 1 hour is reached.
6. Spread some sesame over the chicken and serve warm.