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	<title>Comments on: About</title>
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	<description>beautiful food</description>
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		<title>By: Melissa Peterman</title>
		<link>http://www.foodtale.com/about/comment-page-1/#comment-164</link>
		<dc:creator>Melissa Peterman</dc:creator>
		<pubDate>Mon, 10 May 2010 23:19:40 +0000</pubDate>
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		<description>Hello Kuopio,

We&#039;ve selected you as our Foodista Food Blog of the Day for tomorrow, May 11th! Your blog post on Salmon Panang Curry will be featured on the Foodista homepage for 24 hours.  We&#039;ve been following your blog and we are thrilled to post it on Foodista. Besides posting your blog on the homepage, we will also be posting shout outs on our Facebook and Twitter pages.
Since you are now a part of the Foodista Featured Blogger of The Day Community, we&#039;ve created a special badge for you to display proudly on your blog sidebar. Here is a link to the Featured Blog of the Day code to access the special badge, unique only to Featured Foodista Blogs of the Day.

http://www.foodista.com/efbod_badge?scr=_mel

We are really enjoying your blog and look forward to seeing your recipes, tips and techniques on Foodista! 

If you would not like to be recognized on Foodista please let me know and I will remove your blog from our queue.

Cheers!

Melissa Peterman

melissa@foodista.com
Editor and Community Developer
www.foodista.com
http://twitter.com/foodista
http://www.facebook.com/Foodista
Foodista- The Cooking Encyclopedia everyone can edit!&lt;div class=&quot;comment-remix-meta&quot;&gt;&lt;a href=&quot;#&quot; class=&quot;quote&quot; onclick=&quot;quote(&#039;164&#039;,&#039;Melissa Peterman&#039;,&#039;Hello Kuopio,\r\n\r\nWe\&#039;ve selected you as our Foodista Food Blog of the Day for tomorrow, May 11th! Your blog post on Salmon Panang Curry will be featured on the Foodista homepage for 24 hours.  We\&#039;ve been following your blog and we are thrilled to post it on Foodista. Besides posting your blog on the homepage, we will also be posting shout outs on our Facebook and Twitter pages.\r\nSince you are now a part of the Foodista Featured Blogger of The Day Community, we\&#039;ve created a special badge for you to display proudly on your blog sidebar. Here is a link to the Featured Blog of the Day code to access the special badge, unique only to Featured Foodista Blogs of the Day.\r\n\r\nhttp:\/\/www.foodista.com\/efbod_badge?scr=_mel\r\n\r\nWe are really enjoying your blog and look forward to seeing your recipes, tips and techniques on Foodista! \r\n\r\nIf you would not like to be recognized on Foodista please let me know and I will remove your blog from our queue.\r\n\r\nCheers!\r\n\r\nMelissa Peterman\r\n\r\nmelissa@foodista.com\r\nEditor and Community Developer\r\nwww.foodista.com\r\nhttp:\/\/twitter.com\/foodista\r\nhttp:\/\/www.facebook.com\/Foodista\r\nFoodista- The Cooking Encyclopedia everyone can edit!&#039;); return false;&quot;&gt;Quote&lt;/a&gt;&lt;/div&gt;</description>
		<content:encoded><![CDATA[<p>Hello Kuopio,</p>
<p>We&#8217;ve selected you as our Foodista Food Blog of the Day for tomorrow, May 11th! Your blog post on Salmon Panang Curry will be featured on the Foodista homepage for 24 hours.  We&#8217;ve been following your blog and we are thrilled to post it on Foodista. Besides posting your blog on the homepage, we will also be posting shout outs on our Facebook and Twitter pages.<br />
Since you are now a part of the Foodista Featured Blogger of The Day Community, we&#8217;ve created a special badge for you to display proudly on your blog sidebar. Here is a link to the Featured Blog of the Day code to access the special badge, unique only to Featured Foodista Blogs of the Day.</p>
<p><a href="http://www.foodista.com/efbod_badge?scr=_mel" rel="nofollow">http://www.foodista.com/efbod_badge?scr=_mel</a></p>
<p>We are really enjoying your blog and look forward to seeing your recipes, tips and techniques on Foodista! </p>
<p>If you would not like to be recognized on Foodista please let me know and I will remove your blog from our queue.</p>
<p>Cheers!</p>
<p>Melissa Peterman</p>
<p><a href="mailto:melissa@foodista.com">melissa@foodista.com</a><br />
Editor and Community Developer<br />
<a href="http://www.foodista.com" rel="nofollow">http://www.foodista.com</a><br />
<a href="http://twitter.com/foodista" rel="nofollow">http://twitter.com/foodista</a><br />
<a href="http://www.facebook.com/Foodista" rel="nofollow">http://www.facebook.com/Foodista</a><br />
Foodista- The Cooking Encyclopedia everyone can edit!
<div class="comment-remix-meta"><a href="#" class="quote" onclick="quote('164','Melissa Peterman','Hello Kuopio,\r\n\r\nWe\'ve selected you as our Foodista Food Blog of the Day for tomorrow, May 11th! Your blog post on Salmon Panang Curry will be featured on the Foodista homepage for 24 hours.  We\'ve been following your blog and we are thrilled to post it on Foodista. Besides posting your blog on the homepage, we will also be posting shout outs on our Facebook and Twitter pages.\r\nSince you are now a part of the Foodista Featured Blogger of The Day Community, we\'ve created a special badge for you to display proudly on your blog sidebar. Here is a link to the Featured Blog of the Day code to access the special badge, unique only to Featured Foodista Blogs of the Day.\r\n\r\nhttp:\/\/www.foodista.com\/efbod_badge?scr=_mel\r\n\r\nWe are really enjoying your blog and look forward to seeing your recipes, tips and techniques on Foodista! \r\n\r\nIf you would not like to be recognized on Foodista please let me know and I will remove your blog from our queue.\r\n\r\nCheers!\r\n\r\nMelissa Peterman\r\n\r\nmelissa@foodista.com\r\nEditor and Community Developer\r\nwww.foodista.com\r\nhttp:\/\/twitter.com\/foodista\r\nhttp:\/\/www.facebook.com\/Foodista\r\nFoodista- The Cooking Encyclopedia everyone can edit!'); return false;">Quote</a></div>
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